Feb 24, 2015
Feb 19, 2015
Tender cod fillets are gently coated with flour, then dipped into an egg wash and lightly fried until golden brown; served over a layer of creamy pesto risotto makes an amazing seafood dish! Risotto made with fresh pesto sauce is not traditional, but it adds a subtle richness and extra flavor that compliments the cod fish in this dish. Making a perfect pair!
Feb 13, 2015
Rich and creamy butternut squash soup (without the cream) is deliciously smooth and is the perfect dish to warm you up during the frigid winter. While some butternut squash soups can taste too sweet, I found a way to balance the flavor and make it more savory by adding celery, carrots, onions, and thyme to the pot.
This soup is very easy to make. The prep work is minimal if you can find the butternut squash already pre-chopped at the market, then this soup takes only a few minutes to put it all together. Only simmer for 25 minutes, and then it's pureed into a rich, creamy texture.
Feb 11, 2015
Spaghetti with shrimp marinara is a pasta dish served with a delicate sauce made with tomatoes, garlic, red pepper flakes, fresh parsley, basil and fresh peeled shrimp. Whether you're looking for a more intimate setting for your special Valentine's Day meal or just trying to avoid the crowds in busy restaurants, preparing a romantic dinner for two at home might be easier than you think.
Here are some easy tips on: How to Make a Romantic Valentine's Dinner at home!
Feb 2, 2015
Jan 29, 2015
Jan 28, 2015
Jan 26, 2015
Mom's Best Sunday Meatballs
Try these meatball sliders, they are a playful approach to a classic! Perfect for Super Bowl
game party this weekend! Make these meatballs homemade, or buy them frozen. Then heat
them in your tomato sauce about 30 minutes, and serve them on bakery buns as sliders.
Make extra, these go very quickly!